• 30g chia seeds Chia Seeds
• 200g almond milk Almond Milk, unsweetened
• 10g maple syrup Maple Syrup
• 80g raspberries Raspberries
• 10g dark chocolate Dark Chocolate, 70%

1. 1

   Whisk the chia seeds into the almond milk and maple syrup, wait 5 minutes, whisk again, then chill for at least 2 hours.

2. 2

   Top with the raspberries, dark chocolate and serve.

Tap ingredients and steps to tick them off as you cook.