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Pomegranate & Pumpkin Seed Weetabix Bowl
347 kcal breakfast with 17g protein — great for busy mornings.
Prep 5m
Cook 0m
1 serving
0 views
Ingredients
- 2 wheat biscuits
- 200g milk
- 40g pomegranate seeds
- 15g pumpkin seeds
Method
-
1
Crumble the wheat biscuits into a bowl and pour over the cold milk.
-
2
Top with the pomegranate seeds, pumpkin seeds and serve.
Tap ingredients and steps to tick them off as you cook.
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