🥣

Low Fat BreakfastBritish Under 450 kcal High Fibre Vegetarian

Blackberry & Flaxseed Greek Yoghurt Bowl

Name: Blackberry & Flaxseed Greek Yoghurt Bowl
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Cuisine: British
Ingredients: 200g greek yoghurt; 30g granola; 80g blackberries; 10g flaxseed

343 kcal breakfast with 27g protein — keeps you full until lunch.

Prep 5m Cook 0m 1 serving 0 views

Track this meal free

Nutrition per serving

343

kcal

Protein: 27g
Carbs: 37g
Fat: 11g
Fibre: 9g

Share of a 2,000 kcal day17%

Calculated from the weighed ingredients using our food database. Herbs, spices and seasonings are counted as negligible.

🥣Pineapple & Lime Porridge344 kcal · 16g protein 🥣Pineapple & Lime Vegan Overnight Oats344 kcal · 15g protein 🥣Strawberry & Pistachio Skyr Power Bowl344 kcal · 29g protein

Ingredients

serving(s)

200g greek yoghurt Greek Yoghurt, 0% fat
30g granola Granola
80g blackberries Blackberries
10g flaxseed Flaxseed, ground

Method

1
Spoon the yoghurt into a bowl and scatter over the granola just before eating so it stays crunchy.
2
Top with the blackberries, flaxseed and serve.

Tap ingredients and steps to tick them off as you cook.

🥣11 min

Low fatVeggie

Pineapple & Lime Porridge

344kcal

16gprotein

56gcarbs

8gfat

🥣5 min

Low fatVegan

Pineapple & Lime Vegan Overnight Oats

344kcal

15gprotein

50gcarbs

10gfat

🥣5 min

Low fatVeggie

Strawberry & Pistachio Skyr Power Bowl

344kcal

29gprotein

38gcarbs

9gfat

🥣5 min

BalancedVegan

Cherry & Almond Butter Chia Pudding

340kcal

10gprotein

35gcarbs

20gfat

Recipe

Blackberry & Flaxseed Greek Yoghurt Bowl

Ingredients

Method

You might also like

Pineapple & Lime Porridge

Pineapple & Lime Vegan Overnight Oats

Strawberry & Pistachio Skyr Power Bowl

Cherry & Almond Butter Chia Pudding