• 30g chia seeds Chia Seeds
• 200g almond milk Almond Milk, unsweetened
• 10g maple syrup Maple Syrup
• 1 Medjool date, chopped Dates, Medjool
• 10g tahini Tahini

1. 1

   Whisk the chia seeds into the almond milk and maple syrup, wait 5 minutes, whisk again, then chill for at least 2 hours.

2. 2

   Top with the 1 Medjool date, chopped, tahini and serve.

Tap ingredients and steps to tick them off as you cook.