• 50g rolled oats Rolled Oats
• 250g milk Milk, semi-skimmed
• 80g cherries Cherries
• 15g almond butter Almond Butter

1. 1

   Simmer the oats and milk over a medium heat for 4-5 minutes, stirring often, until thick and creamy.

2. 2

   Top with the cherries, almond butter and serve.

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